Supporting SMEs for new business opportunities

The main objective of the SME workshop is a trend-driven innovation process around “sustainable food production”, to identify challenges and create solutions in an accelerate innovation process. 4 SME workshops will be held in 2018 with a clear objective: create new business opportunities to SMEs in the food sector in an inspiring, stimulating and accelerate way.

Objective: Develop an innovation process for European SMEs from the identification of their main challenges regarding sustainability, with the aim of identifying business opportunities and generating solutions in a collaborative way.

Partners: AZTI, Institute of Animal Reproduction and Food Research, EIT Food Rising Food Stars, Queen´s University Belfast and University of Hohenheim.

Funding: EIT Food

Length: 2018

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