Ainhoa Bikandi
Laboratory Technician. Food Quality, Safety and Identity
Food Safety, Food Control, Food Identity, Analytical Services.
abikandi@azti.es
Dirección:
Astondo Bidea, Edificio 609 Parque Tecnológico de Bizkaia Derio Bizkaia 48160 Spain
Descripción:
Technician specialised in Chemical Analysis -quantitative and qualitative (volumetry, gravimetry)- as well as in instrumental analysis: UV-Visible Spectrophotometry and High-Performance Liquid Chromatography (HPLC) with Fluorescence and Diode-Array detectors, respectively.
She currently holds the necessary qualification for the implementation of techniques certified by the Spanish Accreditation Body (ENAC) in compliance with ISO17025 standard.
