Resultados para: eat tendencias
EATrends 2025-2027
AZTI's EATrends offer insights into current trends, providing a valuable indication of the future of the food ecosystem.

EATrends 2022

EATrens 2022: AZTI highlights sustainability, trust and well-being as the priorities that will mark the shopping list
New alternatives to animal protein, authenticity, mental health, personalised nutrition, hybrid experiences and hyperconvenience are some of the trends that will most impact the food sector this year, identified by […]

Confinados en casa: efectos del COVID-19 en las tendencias de consumo alimentario
NAGORE PICAZA. Experta en innovación tecnológica de AZTI ¿Como está cambiando el consumo en estos tiempos de confinamiento? ¿Retornaremos a nuestros hábitos una vez pase la crisis? ¿Qué oportunidades se […]

AZTI unveils key Food Trends driven by science, technology and consumer insight
The technology centre reinforces its role as a strategic partner for businesses looking to innovate based on market insights The report identifies eight major transformation areas shaping the future of […]

AZTI at Food 4 Future 2025
As co-organisers of Food 4 Future, we are leading the search for pioneering solutions in innovation, sustainability and digitalisation to boost the competitiveness of the food sector. At our stand, […]
Predicting the future Fish of the Day? How well do our models work?
The technology centre, AZTI, has participated in an international research study to find out how reliable projections of today’s fisheries forecasting models are in the North-East Atlantic. The main conclusion […]

R & D Policy
AZTI y la cultura de la innovación AZTI mantiene un marcado compromiso con la investigación y el desarrollo, así como la innovación tecnológica como elemento diferenciador. En esta línea asume […]
Fisheries sampling programme
Data collection for more sustainable exploitation of fishery resources and fishing activities
