Raquel Llorente

Researcher. New Foods

Pleasure and convenience, Nutritional and health claims, Food processing technologies, Safety and Health



Parque Tecnológico de Bizkaia Astondo Bidea - Edificio 609 48160 Derio - Bizkaia Spain


Raquel Llorente is a food researcher in the AZTI´s Food Research Division, She has experience in design and development New Food Products from fish and meat. She has taken part in different projects for several Spanish food companies and for Spanish and Basque Administrations and she has two patent applications for new products.