Félix Amárita

Félix Amárita

Head of Food Quality, Safety and Identity

Food Safety, Food Control, Food Identity, Analytical Services, Biotechnology.



Parque Tecnológico de Bizkaia Astondo Bidea, Edificio 609 Derio Bizkaia 48160 Spain


PhD in Biological Sciences from the University of the Basque Country, with expertise in applied microbiology and enzymology, developing bio-tools for dairy quality control (potentiometric and amperometric biosensors and FIA devices). He worked in the Department of Dairy Products, Instituto del Fr