Félix Amárita

Félix Amárita

Head of Food Quality, Safety and Identity

Food safety, food control, food identity, analytical services, biotechnology



Parque Tecnológico de Bizkaia Astondo Bidea. Edificio 609 48160 - Derio (Bizkaia) Spain


PhD in Biological Sciences from the University of the Basque Country, with expertise in applied microbiology and enzymology, developing bio-tools for dairy quality control (potentiometric and amperometric biosensors and FIA devices). He worked in the Department of Dairy Products, Instituto del Fr