Juvenile anchovy stock diminishes in Bay of Biscay, but remains at healthy levels
AZTI’s JUVENA 2019 campaign puts the quantity of anchovy currently living in the Gulf of Biscay at around 114,000 tonnes, less than one year old. The data obtained in the study, promoted by the Basque Government, the Ministry of Agriculture, Food and Environment and the Spanish Institute of Oceanography, suppose a relative decrease with respect […]
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