EIT Food Curso de desarrollo profesional sobre biosensores

14-15 Dic 2022
08:30 - 17:30
AZTI Derio. (Bizkaia)
Idioma: Inglés
Organiza: AZTI
Página de evento

¿Eres profesional del control de calidad de alimentos o alguien con experiencia y conocimientos en seguridad alimentaria?

Si tu respuesta es sí, esta formación en Métodos rápidos para la detección de contaminantes químicos en alimentos es para ti!

Regístrate ahora y accede a toda la información sobre métodos rápidos de control de contaminantes químicos en los alimentos y a sesiones prácticas de laboratorio.

La formación, impartida en inglés , explorará aspectos técnicos generales e innovadores a través de clases presenciales combinadas con trabajos prácticos en laboratorio. Los temas abordarán la extracción de diferentes contaminantes de los alimentos, las diferentes tecnologías para su detección y las posibilidades analíticas contempladas en los métodos rápidos disponibles en el mercado.

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