Ell proyecto SMARTCHAIN se centra en fomentar y acelerar el cambio hacia cadenas cortas de suministro de alimentos en Europa. El objetivo es aportar soluciones inteligentes para las cadenas cortas […]
In this 17th edition of AZTI´s Summer School, the topic proposed is “#OceanOptimism: balancing the narrative about the future of the ocean”. This course will build on, and go beyond, the “State and Outlook of the Environment 2019” and the “Marine Messages II 2020” reports, from the European Environment Agency, as well as in the […]
An event where food leaders gather in order to discover the latest innovation that can help their food and beverage production become more competitive, to deliver new consumer demands and to help the industry turn into a more sustainable one. Food production is under so much pressure for natural resources, nutrition, health, security, waste, employment, […]
MyCOAST aims to enhance the capability of risk management systems along the European Atlantic coastline by improving co-operation between coastal observational and forecasting systems. A coordinated Atlantic Coastal Operational Observatory […]
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