Noelia Da Quinta
PhD Student. New Foods
Consumer Market Research, Pleasure and convenience
Astondo Bidea, Edificio 609 Parque Tecnológico de Bizkaia Derio Bizkaia 48160 Spain
I have been studied Food Science and Technology and a MsC in Food Safety. After working a few years in the Quality Assurance field I decided to enrolled myself in a PhD in AZTI to study the relationship between sensory properties of food and consumers perception.