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Noelia da Quinta González

Analysis of behaviour and emotional response (neuromarketing) \ Consumer behaviour and trends \ Innovation in foods for special needs \ Personalised nutrition and health \ Sensory analysis and consumer preferences

Noelia da Quinta González

Researcher (PhD)

Derio

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Committees they are part of

E3S. European Sensory Science Society

Member of the Child Nutrition Expert Group and the Applied Neuromarketing Expert Group

Their blog content

Blog 17.01.2023

Consumer experience: effective analysis of the purchasing process

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Blog 06.05.2024

Neuromarketing for the food industry: the key to deeper understanding of consumer behaviour

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Featured publications

Explore their contributions to science: articles, studies and results published in peer-reviewed journals as part of their research work.

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If you wish to contribute to the development of solutions for the next generation, AZTI needs you.

Participate in innovative and challenging projects, and be part of an organisational culture based on excellence, mutual support and trust.

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69 % PhDs
+65 positions on international scientific committees
+130 scientific publications per year (65% Q1)
+380 ongoing projects
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