Project

EIT Food MIDSA

Microencapsulated Diets for Sustainable Aquaculture

Duration2019-2021
StatusCompleted

There is a global need to sustainably increase aquaculture production to meet the needs of a growing population. Bivalve shellfish aquaculture is highly attractive from a human nutrition, economic, environmental and ecosystem standpoint. However, bivalve industry growth is falling behind fish aquaculture due to critical defects in the production process. Feed defects, disease, and quality issues are throttling production.

We will develop a highly nutritious bivalve feed product, in the form of microencapsulated particles, and known as BioBullets. This feed will increase bivalve hatchery production rates through uplift in the quality of broodstock and higher survivorship and growth of juveniles. We have already demonstrated that our microencapsulates can be ingested by a commercially farmed bivalve, the blue mussel Mytilus edulis.

This project will source nutritional encapsulates from waste streams, providing economic and sustainability benefits through a circular economy.

Datos del proyecto

Partners

AZTI, Matis, University of Cambridge, RethinkResource

Funding

EIT Food, supported by the EIT a body of the European Union.

Length

2019

Proyectos de investigación

AQUAPEF

Promote the effective implementation of the Product Environmental Footprint in the Mediterranean aquaculture sector

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PARAFISHCONTROL

Advanced tools and research strategies for Parasite Control in European Farmed Fish

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DAZPAP

Environmental definition of an offshore fish aquaculture production area on the Basque coast

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TRANSEATION

Advancing Ecosystem-Based Management through Hybrid Blue-Grey Infrastructures in Marine and Coastal Areas

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Related application sectors, research lines and sublines

Research lines: Blue Economy, Efficient, sustainable fisheries and aquaculture

Research sublines: Aquaculture

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