The Artomaña Txakolina winery in Alava has consolidated its position as a pioneer in sustainable viticulture by achieving the highest distinction in Enviroscore environmental labelling… Read More »Artomaña Txakoli Achieves the Best Enviroscore Category (A), as a Result of Its Environmental Commitment
16 March 2023- Achieving a more sustainable, healthy and consumer-friendly food system is one of the main challenges for European businesses and administrations to ensure… Read More »AVRAMAR, GRUPO CALVO, CAMPOMAYOR, HARIVENASA and KAIKU, pioneers in sustainability, seek to reduce their environmental impact by testing ENVIROSCORE environmental labelling
All food trend studies highlight the growing awareness in society of the impact of the entire food production chain on the environment. This is pointed… Read More »A good ENVIROSCORE labelling score increases the likelihood of consumer choice by 15%.
What is Enviroscore and how does it work? How does it differ from other environmental labelling? What do consumers think of its use? How can… Read More »Webinar: ENVIROSCORE: How to put in value your sustainability efforts