The people at AZTI are our main asset to achieve the goals that we have set. AZTI is committed to the people in the organisation and in the growth of its human team, which is a reflection of its strength. A human team of over 240 professionals makes possible the growth of the organisation.

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Photo of  Raquel  Rodríguez
Raquel Rodríguez Senior Researcher AZTI - New FoodsPleasure and Convenience, Food Processing Technologies. Website: Publications Tel: + 34 667 174 322 Direction:Astondo Bidea, Edificio 609 Parque Tecnológico de Bizkaia Derio Bizkaia 48160 Latitude: 43.29685Longitude: -2.869331 Direction: Spain Latitude: 43.296886Longitude: -2.868247

She has a Master Science in Chemical Engineering since 2001 and she obtained a PhD in Chemical Engineering (Title: Development of new drying processes at Low temperature by the use of microwaves) in 2006, at the Faculty of Sciences and Technology of the same university, University of Basque Country, UPV/EHU (Spain). She is senior researcher in the AZTI´s Food Research Division, in New Food Area since September 2005. She participates in several projects in the field of innovation in Food Processes by the use of new technologies. Improvement, development, optimization, control and validation of processes in agro-food companies. Co-author in 8 scientific publications and more than 25 contributions to congress (9 of them orals). Co-author in 4 patents.